Crock Pot Pumpkin Spiced Latte
Ingredients
6 cups of milk (I used whole)
4-6 cups of strongly brewed coffee
1/2 cup of pumpkin puree
1/2 cup of vanilla extract
1/2 cup of sugar
2 teaspoons of cinnamon
3 cinnamon sticks
Instructions
In your crock pot, combine the milk and coffee. Whip together the pumpkin, vanilla, sugar and cinnamon and pour into the crockpot. Mix together well. Toss in 3-4 cinnamon sticks. Cover the crockpot, and cook on high for 2 hours. If you don’t have a large group, you could easily halve the recipe. *I’ve been told that heating up the leftovers doesn’t work so well!
SERVE AND ENJOY! wowwoodys.com